Tropical/Caribbean Menu

Entrées

Whole Roast Tahitian Pig, Caribbean Basted Baby Back Ribs, Jamaican Jerk Chicken (Breasts and Quarters), Jerk Pulled Pork, Kahlua Pork, Seared Mahi Mahi with a Tropical Salsa, Jerk Salmon with a Pineapple Chutney, Jerk Pork Tenderloin, Grilled Jerk Prawns, Macadamia Nut Crusted Mahi Mahi, Seared Ahi Tuna, Sesame Crusted Halibut with a Ginger/Wasabi glaze, Tropical Glazed Sea Bass

Sides

Coconut Rice, Caribbean Rice and Peas, Baked Sweet Potatoes, Sweet Potato and Plantain Mash, Wasabi Mashed Potatoes, Fried Sweet Plantains, Sweet Corn with Roasted Vegetables, Grilled Summer Vegetables, Glazed Mini Beets, Grilled Pineapple, Grilled Asparagus with a Meyer Lemon Vinaigrette

Salads and Breads

Fresh Hawaiian Vegetable Salad, Spring salad with Fresh Mango and a Poppy seed Vinaigrette, Fresh Tropical Fruit Salad, Roasted Beet and Pear Salad with a Balsamic Reduction, Homemade Corn Bread with a Spicy Mango Chutney, Hawaiian Sweet Rolls, Dinner Rolls